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DTSTAMP:20260929T001256Z
DTSTART:20261003T224900Z
DTEND:20261003T225400Z
SUMMARY:Innovation – Da Vinci Learning
DESCRIPTION:Belgija\nCreating the perfect praline is a tricky process. Due to so called 'fat bloom'\, a grey or white veil appears on top of pralines.
URL:https://77.lt/tv-programa/da-vinci-learning
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DESCRIPTION:Innovation
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